1800 979 769
EPC-0711E2 Commercial Combi Oven
EPC-0711E2 Commercial Combi
EPC-0711E2 Commercial Combi Oven

Atosa Combi Oven 7 x 1/1GN Electric – EPC-0711E2

$10,500.00 ex.gst

The Atosa EPC-0711E2 brings the future of restaurant cooking today.

Large capacity electric commercial combi oven with 7 x 1/1 GN pan capacity on exclusive grab & go racks

Touchscreen control with picture-based pre-programmed recipes

Automatically selects optimal humidity based on temperature and time

Self-cleaning and descaling for convenient, quick maintenance

Ongoing cost savings thanks to easy-to-use and consistent programmed recipes

Arriving Soon

Available on back-order

SKU: EPC-0711E2 Categories: , Tag: Brand:

The ATOSA Combi Oven has sleek design with triple-pane tempered glass and a footless ergonomic base. With a large 10” Smart Touch Screen with simple-to-read cooking icons that make operation intuitive. The Smart Cooking system ensures precise cooking by automatically monitoring the cabinet’s temperature, humidity, and load size.

Navigation is easy with access to programmable multi-stage cooking, manual core probe cooking, and simple menu options. The oven’s 8 Fan Speed with Balance Reverse ensures even cooking, while Perfect Humidity Control maximizes steam saturation for perfect results every time. The Sub-divided Heating System is designed for maximum heat recovery, to keep the cooking process efficient.

For managing mixed load batch cooking, banquets, or a la carte service, the Smart Touch Rack Timing feature is a game changer. Share your Combi recipes and programs across multiple units with USB Storage, and remotely monitor your Combi’s operating status in real-time with Wi-Fi Connection, including fault alarms directly to a smartphone or tablet. The Wi-Fi Self Diagnostics Protection and Wi-Fi Service Diagnostics features ensure your oven stays in peak working order with remote troubleshooting and safety protections.

Cleaning is effortless with the 6 Mode Automated Combi Wash, which adjusts based on usage. The oven’s twin fill tanks ensure effective interior cleaning and maintenance. The intergrated High-Pressure Coil Wash Hose is perfect for quick rinsing and cabinet cleaning.

Dimensions

EPC-0711E2 Combi Oven Dimensions.

EPC-0711E2 Commercial Combi Oven
EPC-0711E2 Commercial Combi
Commercial Combi Oven
EPC-0711E2 Commercial Combi Oven
Commercial Combi Oven Back
EPC-0711E2 Atosa Combi Oven AU Brisbane

Additional information

Weight 120 kg
Dimensions 790 × 875 × 890 mm
Brand

 

EPC-0511E1 Atosa Combi Oven Melbourne 0711E2 Combi Oven Atosa Australia FRONT Commercial Combi Oven Atosa Australia EPC-0621E2 Commercial Combi Oven Atosa Australia FRONT
Oven Model EPC-0511E1 EPC-0711E2 EPC-1011E2 EPC-0621E2 EPC-1021E3
Tray Qty. 5 7 10 6 10
Tray Dimension GN 1/1 GN 1/1 GN 1/1 GN 2/1

En600×400

 GN 2/1

En600×400
Chamber Capacity (L) 87 100 136 213 319
Dimension WxDxH (mm) 786×870×712 786×870×888 786×870×1052 908×1080×922 908×1080×1224
Temperature (°C) 30-260 30-260 30-260 30-260 30-260
Load per plate (Kg) 18 18 18 36 36
Max. Loading (Kg) 90 126 180 216 360
Weight (Kg) 95 120 136 160 197
Voltage (V) 380/415 3N~ 380/415 3N~ 380/415 3N~ 380/415 3N~ 380/415 3N~
Motor Power (kW) 330 2×330 2×330 2×330 3×330
Rated Power (kW) 8.5/10.1 13.1/15.5 17/20.1 17/20.1 25.5/30.2

Related products

commercial combi oven – combi oven commercial – combi ovens – professional combi oven – commercial combi ovens – combi ovens commercial – gas combi oven – commercial combination ovens – combi ovens brisbane – commercial combi oven melbourne – combi oven perth – large combi oven – electric combi oven – combi oven for sale melbourne – combi oven industrial – combi oven for sale sydney – adelaide – brisbane – combi ovens queensland – cheapest commercial combi ovens
Stainless Kitchen Chrome Logo
Power of Commercial Combi Ovens

Revolutionise The Future Of Your  Restaurant

For Australian chefs seeking to future proof thier skills and kitchens, commercial combi ovens offer unparalleled versatility and are a game-changer. These innovative appliances combine the power of convection heating, steaming, and some models even offer additional functions like rotisserie, smoking and dehydrating, all in a single, space-saving unit.

Beyond the Multifunction Oven:

Unlike traditional ovens, combi ovens offer a broader range of cooking applications to set them apart:

  • Precise Cooking: Combi ovens allow for precise temperature and humidity control right throughout the cooking process, ensuring perfectly cooked, meats that are juicy, pastries that are flaky and bread that is fluffy and crunchy.
  • Faster Cooking Times: The combination of convection and steam cooking reduces cooking time compared to conventional ovens. This allows faster service, higher output, and reduced energy consumption for ongoing cost savings.
  • Superior Food Quality: Steam cooking holds the natural flavor and texture of ingredients, resulting in healthier and more visually appealing dishes.
  • Reduced Shrinkage: Combi ovens help minimise food shrinkage during cooking, leading to less waste and improved profitability with every dish served.
  • Versatility: From roasting and baking to steaming and grilling, combi ovens can handle a wide variety of cooking techniques. Some models on offer by Kitchen Setup even allow for smoking and dehydrating, expanding the menu options is in the chefs hands.

Choosing the Right Combi Oven for Your Restaurant

Combi ovens come in various sizes and configurations to suit different kitchen needs. Here are key factors to consider:

  • Capacity: Choose a model with enough capacity to handle your expected cooking volume. Consider the size of batches you wish prepare and whether you need multiple racks. Combis vary in capacity from holding six 1/1 GN pans up to twenty 2/1 GN pans. Some units can be stacked to double capacity on the same size footprint and allow for increased production only when needed.
  • Power Source: Both gas and electric combi ovens are available, each with its own advantages. Gas models offer faster heat recovery and adjustments during cooking, while electric models are generally easier to install and require less maintenance but most will require a 3 phase power hookup.
  • Features: Look for features that enhance functionality, such as programmable menu controls, touch screens, automatic shut-off timers, and self-cleaning options.

Benefits Beyond the Kitchen

The advantages of commercial combi ovens extend beyond just cooking. These appliances can significantly improve your kitchen workflow and operations:

  • Reduced Equipment Needs: A single combi oven can replace multiple standalone appliances, saving valuable space and simplifying your kitchen layout.
  • Improved Efficiency: Faster cooking times and streamlined workflows lead to increased kitchen productivity and faster service times.
  • Lower Energy Costs: Compared to conventional ovens, combi ovens are generally more energy-efficient, helping you save on utility bills.
  • Enhanced Staff Training: Easy-to-use controls and pre-programmed settings make combi ovens ideal for kitchens with staff of varying skill levels. Some allow for downloading ( and uploading) recipies to other combis in the same kitchen or on the other side of the world so results are consistant no matter where or who is preparing the dishes.

Invest in Innovation: Unleash Potential

Commercial combi ovens represent the future of efficient and versatile cooking. By incorporating one into your restaurant, you can unlock new possibilities, streamline operations, and ultimately, improve your food service business. With a combi oven any cook can transform the menu, impress your customers and critics, and take your kitchen to the next level today.

    Kitchen Setup delivers Atosa commercial Fridges across Melbourne…

    Abbotsford – Alphington – Collingwood – Cremorne – Fitzroy – Richmond – Carlton – Flemington – Kensington – South Yarra – North Melbourne – Albert Park – South Melbourne – St Kilda – Brighton – Cheltenham – Sandringham – Berwick – Cranbourne – Hallam – Narre Warren – Dandenong – Springvale – Frankston – Bentleigh – Oakleigh

    …or to anywhere in Victoria

    Geelong – Ballarat – Bendigo – Melton (Melbourne) – Shepparton – Mooroopna – Pakenham (Melbourne) – Wodonga – Mildura – Warrnambool – Traralgon – Torquay – Jan Juc – Ocean Grove – Barwon Heads – Wangaratta – Warragul – Horsham – Moe – Newborough – Morwell – Echuca – Bairnsdale – Benalla – Wonthaggi – Lakes Entrance – Whittlesea – Kyneton

    Shipping Atosa Sydney and across NSW.

    Newcastle – Central Coast – Wollongong – Maitland – Blue Mountains – Tweed Heads – Coffs Harbour – Wagga Wagga – Albury – Port Macquarie – Tamworth – Dubbo – Bathurst – Goulburn – Cessnock – Nelson Bay – Kurri Kurri – Forster – Tuncurry – Griffith – Grafton – Ballina – Morisset – Cooranbong – Broken Hill – Batemans Bay

    Kitchen Setup for all commercial Atosa equipment anywhere in Brisbane and over Queensland 

    Gold Coast – Sunshine Coast – Townsville – Cairns – Toowoomba – Mackay – Rockhampton – Bundaberg – Maryborough – Yeppoon – Innisfail – Glass House Mountains – Cooktown

    Perth and Fremantle and anywhere in Western Australia

    Perth – Bunbury – Geraldton – Albany – Kalgoorlie–Boulder – Busselton – Karratha – Port Hedland – Broome – Yanchep – Esperance – Margaret River – Collie – Dunsborough – Northam – Kununurra – Manjimup – Tom Price – Exmouth – Two Rocks

    Adelaide & South Australia,

    All major cities and towns. Our delivery areas cover everywhere from Adelaide, Mount Gambier, Gawler, Whyalla, Murray Bridge, Mount Barker, Port Lincoln, Port Pirie, Victor Harbor, Port Augusta, Nuriootpa, Naracoorte, Renmark, Loxton, Berri, Clare, Kingscote, Peterborough, Ceduna, and Goolwa.